NOVEMBER NEWS:

LINKEDIN COMPETITION:

🤩WIN🤩Have you finished your LinkedIn profile and started to build your network? 😋 You could WIN a R1000 SPAR voucher, an exclusive floating trophy and communication ambassadorship with Woodlands Dairy in 2024. Read below to be in the know of this great opportunity.💙 #WoodlandsDairySA #FortheGoodofAll

Competition details:

Build a network on LinkedIn by

• Adding a photo of your workspace* and
• Tagging a Woodlands Dairy colleague in the comments section of the photo.

Ts & Cs apply – http://woodlandsdairy.datafree.io/2023/10/11/wd-internal-ts-cs/

Woodlands Dairy employees only

Competition closes: 30 November 2023, 23:59

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SOFTLIFE COMPETITION:

Snow, earthquakes & explosions… what’s next for Johannesburg❓

Giveaway reminder:

To Enter:

Comment your answer to the above question or WhatsApp your answer to +27 66 485 9250.

Ts & Cs apply: http://woodlandsdairy.datafree.io/…/11/wd-internal-ts-cs/

Competition ends: 30 November 2023

RSA residents only.

Prize includes:

• 1 x Soft Life Gown
• 2 x 1Lt Custard
• 2 x 500ml Custard

#softlife #win #competition #firstchoicecustard 

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HEALTH & SAFETY COMPETITION:

Here’s your Health and Safety tip for the day: Attend PPE training, and be aware of its limitations, standards, and visibility. Educate yourself on the proper PPE for the job. #WoodlandsDairySA #FortheGoodofAll #HealthandSafety

Remember to complete the survey to stand a chance to win R500 cash: https://www.surveymonkey.com/r/HealthandSafety_Nov23 

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WORLD KINDNESS MONTH:

Capitalize the “Y” in “your.” Also, since it won’t be Kindness Day yet by the time this post goes live, perhaps we can change the “Happy World Kindness Day” copy on the image to “In Honor of Kindness Day” or maybe “Kindness Challenge #3.” #WoodlandsDairySA #FortheGoodofAll #worldkindnessday2023

Read more here: https://inspirekindness.com/ 

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OTHER INFORMATION:

Treat yourself to this delicious, creamy caramel Frappuccino, a sweet treat featuring our caramel dessert topping. 🤤 #WoodlandsDairySA #FortheGoodofAll

CARAMEL FRAPPUCCINO

(Serves 2)

Difficulty: easy

Prep time: 5 mins

Total time: 5 mins

Ingredients:

• 2 C ice cubes
• 1 C brewed black coffee, cooled
• 1 C milk
• ⅓ C First Choice Dessert Topping Caramel Dessert Topping
• 3 Tbsp sugar

Directions:

1. In a blender, combine ice, coffee, milk, caramel sauce, and sugar.
2. Blend mix until smooth and well combined.
3. Pour the blended coffee mixture into two 16-ounce glasses.

Tip: To make a strong coffee for this recipe, use 2 tablespoons of ground coffee beans per 1 cup of water in your coffee maker. 💡